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EVENT
21.10.2022
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Type: Webinar
Duration: A morning
Date: 21.10.2022
Place:

Entry: Free (after registering)

Plant-based Food Manufacturing - Opportunities and Challenges

Webinar

Getting into the plant-based food market? Learn how to identify the right opportunities, avoid common mistakes & optimise your production process.

21 OCTOBER 2022 AT 11:30 -12:30 CET

Sign up to Matcon & Tekemas joint webinar today.

Plant-based food industry is booming, and manufacturers are looking for ways to respond to consumer demands on the trend. But before you start investing in a new production line or ingredient sourcing, it’s important to understand the opportunities and challenges for manufacturing within this rapidly growing sector.

In this webinar, we’ll take a closer look at what it takes to succeed in the plant-based food manufacturing space. So whether you’re a business owner considering making the switch to plant-based products or an operations manager who needs to be up-to-speed on the most efficient manufacturing processes, sign up now for exclusive insights into this exciting industry.
 

Event organizer

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